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Calories in a ribeye steak

A regular ribeye steak (240 g cooked) has 624 calories, with 60 g of protein, 0 g of carbohydrate and 42 g of fat. 100 g has 260 calories.

By Jacob Chavez-Navarro, founder of ToneUpdated

Calories and macros in common portions of a ribeye steak
PortionCaloriesProtein
1 steak (8.5 oz cooked) (240 g)62460 g
1 thin steak (180 g)46845 g
1 thick steak (360 g)93690 g
100 g (100 g)26025 g

Nutrition facts

1 steak (8.5 oz cooked) (240 g)

Calories 624

% Daily Value

Fat 42 g
54%
Saturated fat 18 g
92%
Cholesterol 190 mg
63%
Sodium 869 mg
38%
Carbohydrate 0 g
0%
Fiber 0 g
0%
Sugars 0 g
Protein 60 g
120%
Vitamin D 0.5 mcg
2%
Calcium 24 mg
2%
Iron 5.6 mg
31%
Potassium 648 mg
14%
Vitamin A 14 mcg
2%
Vitamin B12 5.2 mcg
216%
Magnesium 55 mg
13%

How does a ribeye steak compare?

How do I log a ribeye steak in Tone?

Where do these numbers come from?

About the author

Jacob is a product designer and the founder of Tone. Before Tone, he co-founded Boba, an AI-native trading app, as its chief product officer, and designed products at Decrypt.

For healthy adults, for information only, and not medical advice. If you are pregnant, breastfeeding, under 18, or have a medical condition or a history of disordered eating, talk to a doctor or registered dietitian before changing how you eat.

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